top of page
pexels-monicore-1087897.jpg
Wait. There's an herb just called "savory"? While it may not be common in kitchens, it has been used to flavor food for thousands of years. It complements beans, poultry, eggs, and vegetables like zucchini and cabbage. It lends an herbal peppery flavor to dishes that has historically been used as a substitute for black pepper.

Summer Savory

$4.89Price
    bottom of page