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Inspired by classic French flavors, this salt-free blend combines floral sweet herbs and spices that make it perfect for roasting lighter fare such as chicken, fish, and potatoes. Great for finishing eggs, as a bread dip combined with salt and olive oil, and for seasoning sauces and soups. It pairs well with cheeses and can be mixed with soft cheeses like brie, Neufchâtel, or even cream cheese to make a delicious dip.

Note about refill bags: 1x refill bag size is the same volume as a large jar. 2x refill bag size is double the volume of a large jar. 3x refill bag size is triple the volume of a large jar.

Champs de France

  • Ingredients

    Rosemary, green peppercorn, tarragon, shallot, lavender

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