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If you're looking for the cinnamon you know and love, it's this one. Falling under the cassia umbrella, cinnamon from Indonesia or China are the most common types found in North America and is that familiar cinnamon that goes into your cinnamon rolls, hot toddies, pumpkin spice, and mulled wine. Use this classic flavor in your fall and winter bakes to fill the house with its warm aroma.

Korintje Cinnamon (Stick)

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