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Made with fine salt and blended with jalapeño powder, onion, and garlic, this seasoning salt brings that familiar chili flavor and heat along with savory aromatics. Jalapeño salt can be used as a seasoning for Latin American dishes, on the rim of margaritas and micheladas, or sprinkled directly on fruits like mango, orange, pineapple, and watermelon.

Jalapeño Salt

  • Ingredients

    Micro powder salt (salt, tricalcium phosphate), jalapeño, onion, garlic, caramel color

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