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While nothing beats having fresh chimichurri, the next best thing is an herb blend that gives you the flavor you want without all the extra work. Combine 4 parts seasoning, 2 parts olive oil, and 1 part red wine vinegar for a sauce ready to top your steaks, roast chicken, eggs, or vegetables. The oil and vinegar quickly rehydrate the dried herbs, so you don't have to do anything else.

Note about refill bags: 1x refill bag size is the same volume as a large jar. 2x refill bag size is double the volume of a large jar. 3x refill bag size is triple the volume of a large jar.

Chimichurri Seasoning

  • Ingredients

    Parsley, cilantro, minced garlic, jalapeño, shallot, sea salt, Mexican oregano

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